Syracuse Bartending School
Our Syracuse, New York Bartending School has been training Upstate New York bartenders for over 14 years from our Buffalo, Rochester and Syracuse locations!
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Syracuse, New York Bartending - Mixology Course
One of the questions the public frequently asks, is "What's the difference between a bartender and a mixologist?" We think of the difference between a mixologist and a bartender as being similar to the differences between a chef and a cook.

A mixologist has received more extensive training, has greater industry knowledge and usually works in the more upscale food and beverage establishments. In addition, a mixologist usually commands a higher base salary and can expect more tips due to an increased drink repetoire.
Learn professional mixology at the Bartenders Professional Training Institute in Buffalo, Rochester and Syracuse, New York!

Learn professional mixology at the Bartenders Professional Training Institute in Buffalo, Rochester and Syracuse, New York!
Learn professional mixology at the Bartenders Professional Training Institute in Buffalo, Rochester and Syracuse, New York!
Tropical Drinks
Sours and Margaritas
Trendy Shooters
Learn professional mixology at the Bartenders Professional Training Institute in Buffalo, Rochester and Syracuse, New York!
Learn professional mixology at the Bartenders Professional Training Institute in Buffalo, Rochester and Syracuse, New York!
Learn professional mixology at the Bartenders Professional Training Institute in Buffalo, Rochester and Syracuse, New York!
Martinis
Brand Knowledge
Popular Highballs
Learn professional mixology at the Bartenders Professional Training Institute in Buffalo, Rochester and Syracuse, New York!
Learn professional mixology at the Bartenders Professional Training Institute in Buffalo, Rochester and Syracuse, New York!
Learn professional mixology at the Bartenders Professional Training Institute in Buffalo, Rochester and Syracuse, New York!
Beer Training
After Dinner Drinks
Wine Class
Our Professional Mixology course is a 40-hour, intensive hands-on training program to prepare you to begin your profitable new career as a professional bartender. You will learn full service, fine dining, and high volume bartending.

Graduate of our mixology course will have learned how to professionally prepare over 125 traditional drinks as well as the latest trendy drinks that are popular in each city. Drinks range from the traditional martini & manhattan to the ever popular sex on the beach.

We employ only professional experienced hospitality industry instructors. Our program includes alcohol awareness certification and an in-deppth wine presentation.

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